I often prepare this stew when we travel somewhere where there is a kitchen ;). It is so easy to make. Ingredients are not difficult to find and to prepare. It’s delicious while still being light. We all enjoy it very much.
This tasty cabbage and red lentils stew is perfect for rainy days or for when you just want something warm and comforting, but without too much work. It never disappoints and everyone is always happy to eat it. It is very light, so serve it with some whole grain bread and salad to make it more complete and filling.
Tasty and Comforting Cabbage and Red Lentils Stew
Equipment
- 1 Large Pot
Ingredients
Instructions
- Wash all the vegetables and cut them into small cubes. Transfer them to a large pot.
- Rinse the lentils well and add them to the vegetables.
- Pour in the tomato sauce and add just enough water to cover all the vegetables and lentils.
- Optionally, after everything is cooked and turned off, add olive oil for extra flavour.