Vegan No-Tuna Chickpea Salad

Making this “No-Tuna Chickpea Salad” is another fun way to incorporate chickpeas, which are one of the most nutritious plant-based foods – into your daily diet. The taste is slightly similar to tuna salad.

Chickpeas are often used in our kitchen. We love hummus, falafel, chickpea curry, and I even make a fermented “cheese” spread out of them. This salad is so easy to make and can be used as a dip, as a bread spread or, as shown in my picture, on top of a potato. I hope you will enjoy it as much as we all do.