This recipe is so simple that it's almost not really a recipe. I think a better name would be - a tip on how to transform sweet potatoes into the healthiest dessert ever! 😍 Enjoy a treat that is as kind to your taste buds as it is to your body. ❤️
Wash the sweet potato, optionally remove any damaged parts of the skin, cut it in half, and steam it for about 20-30 minutes or until it's soft when pierced with a fork.
Once the sweet potato is cooked, transfer the halves to a plate with the cut side facing up. Drizzle tahini over them, sprinkle with ground flaxseed and cinnamon.
Serve it warm or cold and enjoy it with a spoon, like a delicious slice of cake.
Tips and Info
Sweet poatoes are especially high in antioxidants, but it's best to eat them with the skin, since it contains nearly ten times more antioxidants than the flesh.