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Homemade Date Paste (Natural Date Sweetener)
Jasmina
Use this homemade natural date sweetener to make healthy recipes, sweeten your tea or even as a bread spread. Stays fresh in the fridge for two weeks.
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Prep Time
5
minutes
mins
Soak Time
15
minutes
mins
Course
Dessert
Servings
450
g
Equipment
Blender
Ingredients
250
g
pitted dates
no added sugar
250
ml
boiling-hot water
juice of half a lemon
optional
Instructions
Pour boiling water over the dates and leave them for 15 minutes to soften.
Transfer to a blender, add lemon juice and blend well until a creamy consistency is obtained.
Keep in a glass jar in the refrigerator for about 2 weeks.
Keyword
dates, sweetener